The gold standard of turmeric teas, this richly vibrant infusion is filled with feelings of sweet well-being, activated by black pepper, lemon, cardamom, and smooth sarsaparilla. All organically deliciousâ€”and good for you, as well.nnFor best flavor, bring spring or freshly drawn filtered water to a boil (212 degrees) and steep 1 sachet for five minutes. Tasting notes: Vanilla frosting, lemon snap, white oak.
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