OCHO Candy partnered with Miyoko’s Creamery using their European-style Cultured Vegan Butter to product a dairy-free caramel with a rich, buttery flavor. Their unique recipe leads to a gooey caramel texture that pulls apart like a traditional caramel. They take Organic and Fair-Trade dark chocolate and fill it with a soft and creamy plant-based caramel that has been blended with smooth coffee. It will make you want to post more dances on social media. Or, just unwrap and eat another one.
$5.80
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19 in stock
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