Description

Mrs. Anderson’s Silicone Muffin Top Pan is perfect for baking muffin top recipes, tarts, and mini cheesecakes. Designed with ample support to stand on its own, yet flexible enough to remove foods with a gentle twist. Subjected to higher standards of testing for a superior food grade silicone, European-grade silicone baking pans maintain their elasticity and flexibility longer, and are stronger and more durable to withstand everyday stress and strain, like twisting to release foods, yet bounce back to their original shape.

Made from 100-percent European-grade silicone, Mrs. Anderson’s specialty bakeware offers the same quick food release and easy cleanup as standard silicone but is even more flexible and durable to maintain its original shape and non-stick qualities through more uses.

Safe to use from freezer to oven, microwave and dishwasher. BPA free. Includes instructions. Measures 13.5 x 9 x 0.75-inches; instructions included; safe for freezer, microwave, and oven (to 500-degrees Fahrenheit); dishwasher safe.