Helen’s Asian Kitchen 2-Section Sauce Dishes with Chopstick Rest serve sauces and hold chopsticks in place so tables stay clean between bites. Each dish section holds 0.75-ounces to serve soy sauce, gyoza, oyster, teriyaki, teppanyaki, ponzu, and other dipping sauces with perfectly paired ginger, wasabi, cucumber salad, Chinese coleslaw, or Japanese potato salad alongside sushi, stir fry, noodles, soups, and more. The center chopstick rest integrated between the dishes also can hold forks, knives, and spoons. Great additions to dinnerware and flatware, these sectioned dishes work equally well for everyday dining, holiday meals, and entertaining.
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